Uttarakhand Tourism Development Board

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Aloo Ke Gutke

Brief : This famous snacks, which has almost acquired a legendary status, is prepared from boiled pahari potatoes. The sight of this preparation, nicely laid out in the road side shops in the hills, is needed a very mouth watering propostion.

INGREDIENTS (SERVES FOUR)

  • Potato
  • Cumin powder
  • Turmeric powder
  • Coriander powder
  • Red Chilly powder
  • Whole Red Chillies
  • Green Coriander
  • Oil
  • Salt

QUANTITY

  • 1 Kg
  • ½ Tea spoon
  • 1 Tea spoon
  • 2 Tea spoon
  • 1 Tea spoon
  • 5 gm
  • 2 bunches
  • 50 gm
  • To taste

Preparation

  • Boil and peel the potatoes.
  • Cut the potatoes into small pieces.
  • Fry whole red chillies. (Keep it aside).
  • Fry cumin seeds till it cracks then add turmeric powder.
  • Add boil potatoes pieces with coriander powder and salt.
  • Cook on slow fire.
  • Garnish with chopped green coriander and fried chillies.
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